Events for the Spring of 2024
SPRING RELEASE EVENTS
Rosé, Picpoul, Mourvèdre, multiple Syrah’s, Merlot, Estate vineyards, need I go on? Make sure you visit and taste them this Spring!
WINE CLUB EXCLUSIVE EVENT
Portland Spring Pick-Up Party
Thursday, March 14th: 5pm – 8pm
Join us in Portland on Thursday, March 14th between 5pm-8pm to pick up your spring MTA shipment, taste through the new wines, nibble on passed appetizers, and chat with the Gramercy Crew. Ticket link in your inbox or email info@gramercycellars.com.
Free for MTA Members – Guests $25
SOMMELIER WINE SEMINAR
“What a Decade Does”
Saturday, April 6th
10am-11:30am
Have you ever wondered what laying down a wine really means? Do you enjoy an aged wine or prefer a youthful one? How do you pair an older wine with food versus a younger one? What qualities in wine lay down best? (Hint, hint – it may not be the ones you think…)
Greg (Master Sommelier, Gramercy founder, winemaker, BBQ enthusiast, etc.) will lead a library wine tasting, themed: What a Decade Does. Be prepared to taste what cellaring a wine does to the structure and flavors in the long run. Learn more about your palate and when to drink wines based on what YOU like.
Tickets are $30, and though it is currently sold out, we’d love to have you on the waitlist. We are working on more seats!
TICKETS
TASTING ROOM
Spring Kick Off Weekend
Friday & Saturday – April 5th & 6th
10am-5pm
Seated Appointments:
Taste the new spring release lineup with the Gramercy crew! Though appointments for the inside are running very low, we still have some openings with our outside tables. If the weather doesn’t cooperate, these tables will be moved into our cellar. So your appointment will be honored, no matter what.
Cellar Standing Room for Walk-Ins:
You’ll be able to taste the same incredible lineup with our staff among the barrels in our cellar. Our tasting room is intimate and small, but we still want to see all of you, We’ve opened up the production space to allow guests to visit anytime 10am-5pm on Friday & Saturday. Please aim to arrive by 4pm at the latest.
WINE CLUB EXCLUSIVE EVENT
Seattle Spring Pick-Up Party
Thursday, April 18th: 5pm – 8pm
Join us in Seattle on Thursday, April 18th between 5pm-8pm to pick up your spring MTA shipment, taste through the new wines, nibble on passed appetizers, and chat with the Gramercy Crew. Ticket link in your inbox or email info@gramercycellars.com.
Free for MTA Members – Guests $25
HOSPICE DU RHÔNE
Grand Tasting Event
Saturday, April 27th: 4pm – 7pm
Hospice du Rhône operates as a non-profit business league with the specific purpose of improving the business conditions of the grape growers and wine producers of Rhône variety wines and grapes throughout the world. We serve as an international vintners association, providing promotional and educational opportunities. We are so excited they chose Walla Walla as their location for the 2024 event.
Gramercy will be pouring wines at the Grand Tasting event on Saturday, April 27th.
Over 125 leading international and domestic producers and importers will be showcasing the twenty-two Rhône varieties at the Grand Tasting, offering an incomparable chance to experience a world of Rhône variety wines in one place.
More Information and Tickets HERE.
WINE CLUB EVENT
Walla Walla Pick Up Party
Friday, May 3rd: 5:30pm – 8pm
We will be tasting the new spring release wines and enjoying pizza and salad from Notorious P.I.E. food truck! Pick up your spring MTA shipment and have a great time! Ticket link in your inbox or email info@gramercycellars.com.
Free for MTA Members – Guests $15
TASTING ROOM
Spring Release Weekend
Friday & Saturday – May 3rd & 4th
10am-5pm
Seated Appointments:
Taste the new spring release lineup with the Gramercy crew! Though appointments for the inside are running very low, we still have some openings with our outside tables. If the weather doesn’t cooperate, these tables will be moved into our cellar. So your appointment will be honored, no matter what.
Cellar Standing Room for Walk-Ins:
You’ll be able to taste the same incredible lineup with our staff among the barrels in our cellar. Our tasting room is intimate and small, but we still want to see all of you, We’ve opened up the production space to allow guests to visit anytime 10am-5pm on Friday & Saturday. Please aim to arrive by 4pm at the latest.
